Food & Wine, “The Travel Issue”

Contributed by James Plattner


License: All Rights Reserved.

For Food & Wine’s annual “Global Tastemakers” travel issue, Winslow Taft (creative director for Food & Wine magazine) chose Asoma for its architectural nods, bold throwback feel, and extensive alternate letterforms. Asoma set a strong visual identity for stories on the best hotels, food, and drinks the world has to offer in 2026 across print, digital, and social. The text typefaces are Acta and Benton Sans.

License: All Rights Reserved.


License: All Rights Reserved.


License: All Rights Reserved.


License: All Rights Reserved.


License: All Rights Reserved.


License: All Rights Reserved.


License: All Rights Reserved.

This post was originally published at Fonts In Use